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COMPANY INFORMATION
Cebu's Tasty Lechon was founded on 2016, with over 20+ branches all over Cebu, we are happy to serve you the best lechon in Cebu.

VISION

To be the premier ambassador of authentic Cebuano flavors, recognized globally for preserving the traditional art of lechon roasting.

MISSION

To provide our customers with an authentic "Cebu Tasty" experience by using time-honored techniques, the freshest local ingredients, and a passion for excellence in every crisp, flavorful bite.

FOR ANY QUESTIONS/FAQs:
Ordering & Reservations
  • How far in advance should I place my order? We recommend booking at least 2 days in advance for regular days.
  • Do you accept last-minute orders? We try our best to accommodate "rush" orders, but they are subject to stock availability and roasting slots. You may contact us through the contact page to negotiate rush orders.
  • Is a deposit required? Yes, we require a 30% down payment to confirm your reservation.
Product Details
  • What sizes of lechon do you offer? We offer various sizes ranging from Small (feeds 15–20 pax) to Extra Large (feeds 50+ pax).
  • Is your lechon "Cebu-style"? Absolutely. Our lechon is stuffed with a signature blend of local herbs and spices.
  • Do you sell lechon by the kilo? Yes! We offer chopped lechon by the kilo for walk-in customers.
  • Do you offer Spicy Lechon? Yes! We use real chili peppers and a special spicy spice blend infused deep into the meat.
Delivery & Pickup
  • What time is the earliest delivery? Our first batch of lechon is usually ready by 7:00 AM.
  • Can I pick up my order? Definitely! You are welcome to pick up your order directly.
Payments
  • What payment methods do you accept? GCash, Bank Transfer, and QR Ph.